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Restaurant Manager

Indus Flavour

Talent Suite Job

Experience

11-15 Years

Salary

6-10 Lakhs

Location

Delhi-New Delhi

Posted - 159 days ago

Applications - 38

Vacancies- 1

Apply Now

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Join the Indus Flavour team as a Full Time Restaurant Manager on Erekrut, specializing in Restaurant Manager in the Hospitality industry. We are seeking talented individuals with a passion for Hotels and educational qualifications ranging from 11-15 Years. Apply now on Erekrut to take the next step in your career with a leading global company.

Job Description

Job Title: Restaurant Manager

Industry: Hotels & Restaurants

Salary: ₹45,000 - ₹60,000 per month

Experience Required: 12-15 years

Location: Delhi- Connuaght Place

Job Summary: We are seeking a dynamic and results-driven Assistant Restaurant Manager to oversee the daily operations of our North Indian cuisine restaurant. The ideal candidate should have a strong background in hotel and restaurant management, ensuring exceptional service, operational efficiency, and financial optimization.

Key Responsibilities:

Operations & Team Management:

· Oversee daily restaurant operations, ensuring smooth service and high standards.

· Lead and mentor a team of chefs, servers, and housekeeping staff, fostering a productive work environment.

· Develop staff schedules, assign duties, and implement training programs to maintain service excellence.

Customer Service & Experience:

· Maintain high guest satisfaction levels by ensuring prompt and professional service.

· Address customer feedback and complaints, implementing solutions to enhance the dining experience.

Inventory & Financial Management:

· Monitor stock levels, manage supplier relationships, and oversee procurement for food, beverages, and essentials.

· Track revenue, control costs, and implement strategies to maximize profitability while maintaining quality.

Compliance & Brand Promotion:

· Ensure strict adherence to health, safety, and hygiene regulations.

· Collaborate with the marketing team for promotions, events, and customer engagement initiatives.

Key Requirements:

· Total Experience: 12-15 years, including: 6-8 years in a 4/5-star hotel

· Education: Degree/Diploma in Hotel Management or a related field preferred.

· Skills: Leadership, operations management, customer service, problem-solving, financial planning.

· Location: Candidates should be stay with family within 10-15 km for the particular location.

· Personality Traits: Strong interpersonal skills, a proactive mindset, and the ability to thrive under pressure.

Perks & Benefits:

✔ Competitive salary of ₹45,000 - ₹60,000 per month

✔ Career advancement opportunities in the hospitality industry

✔ Opportunity to manage and grow within a well-established restaurant

Designation

Restaurant Manager

Key Skills

Address Customer ComplaintsCustomer Feedback IntegrationCustomer Queries HandlingHotel ManagementHousekeeping ManagementInventory ManagementPurchase Vendor DevelopmentPurchasing and Vendor ManagementRestaurantRestaurant ManagementRestaurant ManagerSupplier Relationship ManagementVendor CommunicationVendor Management

Industry

Hospitality

Functional Area

Hotels

Employment Type

Full Time

Education

Graduation/Diploma

Job Type

AddressCustomerCustomer

Apply Now

Restaurant Manager

Top Hiring Companies

Job Description

Designation

Key Skills

Industry

Functional Area

Employment Type

Education

Job Type

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