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Restaurant Manager

Indus Flavour

Talent Suite Job

Experience

11-15 Years

Salary

6-10 Lakhs

Location

Delhi-New Delhi

Posted - 613 days ago

Applications - 38

Vacancies- 1

Apply Now

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Join the Indus Flavour team as a Full Time Restaurant Manager on Erekrut, specializing in Restaurant Manager in the Hospitality industry. We are seeking talented individuals with a passion for Hotels and educational qualifications ranging from 11-15 Years. Apply now on Erekrut to take the next step in your career with a leading global company.

Job Description

Job Title: Restaurant Manager

Industry: Hotels & Restaurants

Salary: ₹45,000 - ₹60,000 per month

Experience Required: 12-15 years

Location: Delhi- Connuaght Place

Job Summary: We are seeking a dynamic and results-driven Assistant Restaurant Manager to oversee the daily operations of our North Indian cuisine restaurant. The ideal candidate should have a strong background in hotel and restaurant management, ensuring exceptional service, operational efficiency, and financial optimization.

Key Responsibilities:

Operations & Team Management:

· Oversee daily restaurant operations, ensuring smooth service and high standards.

· Lead and mentor a team of chefs, servers, and housekeeping staff, fostering a productive work environment.

· Develop staff schedules, assign duties, and implement training programs to maintain service excellence.

Customer Service & Experience:

· Maintain high guest satisfaction levels by ensuring prompt and professional service.

· Address customer feedback and complaints, implementing solutions to enhance the dining experience.

Inventory & Financial Management:

· Monitor stock levels, manage supplier relationships, and oversee procurement for food, beverages, and essentials.

· Track revenue, control costs, and implement strategies to maximize profitability while maintaining quality.

Compliance & Brand Promotion:

· Ensure strict adherence to health, safety, and hygiene regulations.

· Collaborate with the marketing team for promotions, events, and customer engagement initiatives.

Key Requirements:

· Total Experience: 12-15 years, including: 6-8 years in a 4/5-star hotel

· Education: Degree/Diploma in Hotel Management or a related field preferred.

· Skills: Leadership, operations management, customer service, problem-solving, financial planning.

· Location: Candidates should be stay with family within 10-15 km for the particular location.

· Personality Traits: Strong interpersonal skills, a proactive mindset, and the ability to thrive under pressure.

Perks & Benefits:

✔ Competitive salary of ₹45,000 - ₹60,000 per month

✔ Career advancement opportunities in the hospitality industry

✔ Opportunity to manage and grow within a well-established restaurant

Designation

Restaurant Manager

Key Skills

Address Customer ComplaintsCustomer Feedback IntegrationCustomer Query HandlingHotel ManagementHousekeeping ManagementInventory ManagementPurchasing & Vendor DevelopmentPurchasing and Vendor ManagementRestaurantRestaurant ManagementRestaurant ManagerSupplier Relationship ManagementVendor CommunicationVendor Management

Industry

Hospitality

Functional Area

Hotels

Employment Type

Full Time

Education

Graduation/Diploma

Job Type

AddressCustomerCustomer

Apply Now

Restaurant Manager

Top Hiring Companies

Job Description

Designation

Key Skills

Industry

Functional Area

Employment Type

Education

Job Type

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