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Job title: Retail Sales

Company: Mavericks Landmark

Location: Ahmedabad, Gujarat

Experience: 4+ Years

Salary: Up to 9.6 LPA

Candidate Preference: Gujarat Candidates Preferred

Industry: F&B Industry Only

Qualification: Bachelor’s Degree in Accounting, Finance, Hospitality Management, or a related field

Job Overview

The F&B Controller will play a key role in managing the financial operations of the Food & Beverage department, ensuring accuracy in financial reporting, budgeting and inventory control.

The position requires strong knowledge of F&B financial management and a focus on optimizing operational and financial performance.

Key Responsibilities

Financial Reporting

• Prepare and analyze daily, weekly and monthly financial reports for the F&B department.
• Monitor and analyze F&B revenue and costs.
• Ensure accuracy in financial reporting.

Budget Management

• Assist in developing the annual F&B budget.
• Monitor actual performance against budgeted figures.
• Support budgeting and forecasting activities.

Cost Control & Inventory Management

• Oversee inventory management for the F&B department.
• Conduct regular stock counts and maintain accurate inventory records.
• Ensure cost-control procedures are followed.
• Monitor inventory levels and support measures to optimize costs.

Collaboration

• Work closely with F&B department heads to streamline processes.
• Identify opportunities to reduce waste.
• Support initiatives to improve financial and operational performance.

Auditing & Compliance

• Perform periodic audits of F&B financial and inventory activities.
• Ensure proper accounting procedures are followed.
• Ensure compliance with applicable financial standards.

Qualifications

• Bachelor’s degree in Accounting, Finance, Hospitality Management, or a related field.
• 4+ years of experience in F&B financial management, Hotel/Catering or a related hospitality role.
• Strong understanding of financial reporting, budgeting and forecasting.
• Proficiency in accounting software and MS Office Suite, particularly Excel.
• Knowledge of F&B industry standards and cost-control techniques.
• Previous experience with ERP systems or specialized F&B management software is preferred.